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Plum perfect for the holidays
Time is running out. If you want lovely little sugar plum cakes on your holiday table, you’ll need to preserve the fruit now, while fresh plums are still in season. A few minutes of preparation...
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Apples on pizza? Why not?
I realize that a traditional pie is the first dish that pops to mind when you’re gazing on a shiny pile of fall apples at the market. Who can resist fat slices of freshly-picked fruit, dusted with...
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Noodling around Asian-style
Every time I see a new recipe for sesame peanut noodles, I feel compelled to try it. Somewhere out there, I know, is the elusive sauce with the ideal balance of lively spice and creamy texture that...
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Going batty over Halloween
My assignment from the hostess: Create a spooky appetizer for the neighborhood Halloween party. It should have been easy. But as much as I like the fantasy of the scary holiday, I still want my food...
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